- easy
- easy
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Bring the festive spirit to your table with our delightful Festive Pasta Bake recipe! This delicious dish combines adds a holiday twist to the classic pasta bake, making it the perfect solution for your seasonal leftovers. This meal is easy to make and even easier to enjoy! See method
What you’ll need
Ingredients
- Leftover Turkey
- Iceland Button Sprouts
- Iceland 12 Pigs in Blankets
- Iceland Grated Mature Cheddar
- Iceland Grated Mozzarella
- Ragu Authentic Italian Fusilli Wheat Pasta
- Iceland Luxury Pork, Sage & Onion Stuffing
- Dolmio Pasta Bake Creamy Tomato Pasta Sauce
- Ocean Spray Whole Cranberry Sauce
Shop all key ingredients here
Method
- Cook the pasta of your choice then place in an ovenproof dish and top with any leftovers you have.
- Pour over a simple creamy sauce and top with a mixture of grated mozzarella and mature cheddar.
- Bake until golden and bubbling. Top with cranberry sauce and enjoy!
